handmade purple potato gnocchi, spaghetti squash, roasted cauliflower, fresh marinara, basil oil, crispy parmesan tuile

spinach, arugula, feta, red onion, fresh strawberries, toasted pecans, balsamic reduction, strawberry vinaigrette

local greens, cucumber, carrot, asparagus, green peas, campari tomatoes, red onion, croutons, green goddess, sweet corn vinaigrette

carnaroli rice, seasonal squash, local mushrooms, sun-dried tomatoes, mascarpone, grana padano, preserved lemon gremolata

quinoa, black beans, roasted sweet potato, corn, avocado, tomatillo salsa, fresh pico, chipotle crema, cilantro lime vinaigrette

Salads/Garden